Ingredients
- 454g Roasted Garlic Hummus
- 1 clove of garlic
- 1 Tbsp unsalted butter
- olive oil, to drizzle
Directions
- Split garlic clove in half. Place each half on a piece of aluminum foil, and drizzle with olive oil, then wrap in foil.
- Bake in 350°F oven for 45-60 minutes until garlic is soft and roasted. (check regularly). Once cooked, remove and allow to cool.
- In a medium bowl, mix Summer Fresh Roasted Garlic Hummus and garlic cloves.
- Spoon mixture into an oven-safe baking dish. Top with small pats of butter and heat in oven just until warm.
Remove and serve with favourite bread or crackers as an appetizer.